Pía León: "The most important thing is to offer honest cuisine"
We interviewed Peruvian chef Pía León who, at only 34 years of age, has been named "World's Best Female Chef in 2021" by the "The World's Best Restaurants" association.
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Ofer Ketter: "The sea is a way of life"
Ofer Ketter defines himself as a global explorer, photographer, professional diver, and submersible pilot. This Israeli-born citizen of the world has lived in 10 countries and visited more than 50 on land and under the sea.
Jordi Serrallonga: "Traveling allows you to see that there is another world outside your own"
Discover Jordi Serrallonga, archaeologist, naturalist, and explorer. Through this interview, we travel with him to Tanzania and Galapagos and talk about what he calls "Invisible Animals".
Carl-Oscar Lawaczeck: "We need to transform aviation and we are going to show it can be done"
Discover this pilot's dream: to fly large-scale airships again and pioneer a new era of sustainable aviation through his airline OceanSky Cruises.
Daniel Maldonado: "Food connects with memories from the past"
Trained in Spanish and Ecuadorian kitchens, Daniel Maldonado works with a mix of local and conscious cuisines in which each ingredient and each dish tells a story rich in flavors and ancestral products brought back to the present day.
Jorge Lizarazo: "Inspiration comes from concerns"
Jorge Lizarazo is a Colombian designer who, from his hechizoo workshop in Bogota, has conquered the world of fashion, interior design and art with his fabrics made from metal threads and vegetable fibers.
Peter Bellerby: "You can look at a globe a thousand times and always find something new"
Peter Bellerby was looking for a special gift for his father's 80th birthday: a globe. After two years of fruitless searching, he decided to handcraft it himself. Bellerby&Co Globemakers was born.
Ignacio Pereira: The loneliness of crowds
Ignacio Pereira takes us inside his vision of urban loneliness — the feeling he captures through his acclaimed series of photographs of iconic spots in the world’s great empty cities.
Sonu Shivdasani: "If we all traveled, the world would be a much better place"
Driven by his values and vision of what sustainable luxury tourism can do for the planet, Sonu founded SONEVA in 1995 in the Maldives. We spoke with him about what he calls "barefoot luxury".
Radhika Hettiarachchi: "Mothers are the guardians of history"
Radhika Hettiarachchi is an activist, and in 2012, she started a project to give a voice to hundreds of women who lost their children in the civil war that ravaged Sri Lanka. We spoke with her in Colombo, her hometown.
Pedro Fernández: "Cooking is an act of love"
Pedro Fernández, "The Chef is Back" is a Colombian chef who understands cooking as an act of love. He has a cooking workshop at his home in Medellín where he organizes exclusive gastronomic experiences. Would you like to meet him?
Dereck Joubert: "Travel to find yourself"
Dereck Joubert is one of the most important cameramen of the National Geographic Society. With more than 25 documentaries completed, he has won 4 Emmy Awards. Do you want to know his fascinating story?
